Calcium Chloride Food Grade - Image 1
Calcium Chloride Food Grade - Image 1

Calcium Chloride Food Grade

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3 Inquiries


25 Kilogram

$0.008

MOQ:

Not specified

Payment Term:

To be discussed

Trade Term:

Free shipping in Jabodetabek

Port Of Loading:

Not specified

Moisture Regulation:

Acts As A Dependable Moisture Regulator To Reduce Spoilage

Texture Improvement:

Enhances Crispness In Canned Vegetables And Fruits

Safety Compliance:

Food-grade Certified And Safe When Following Applicable Food Safety Guidelines

Shelf Life Extension:

Naturally Extends Shelf Life In Food Products

Product Specifications

Application In Cheese Making:

Promotes Efficient Curd Formation And Improves Yield

Firming Agent Use:

Provides Structural Integrity During Processing

PT Syntexa Indo Sakti

2.4

Indonesia FlagIndonesia

1 yrs

Distribution / Wholesale

Office: Jl. TB Simatupang No.18, Kebagusan, Ps. Minggu Kota Jakarta Selatan. Warehouse: Ruko Asera 1W27 No.6, Jl. Harapan Indah Raya, Bekasi

Activity signals

Annual Revenue

Annual revenue of Less than USD 1M

Export Markets

Based on the information provided by the supplier.

Indonesia FlagIndonesia

Indonesia

100%

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Product descriptions from the supplier

High-Quality Calcium Chloride (Food Grade)

Discover the purity and performance of our premium food grade Calcium Chloride — an essential compound that enhances food texture, preserves freshness, and supports consistent quality across various food applications. Perfectly suited for manufacturers seeking reliability and safety in food processing ingredients.

Calcium Chloride Food Grade Product Image

Versatile Application in Food Processing

Calcium Chloride Food Grade is widely utilized for its ability to improve texture and moisture control. Ideal as a firming agent in canned vegetables and fruits, it preserves natural crispness and prolongs product freshness. Its role in cheese making is invaluable—promoting efficient curd formation and improving yield while extending shelf life naturally.

Firming Agent

Provides structural integrity in fruits and vegetables during processing, keeping them fresh and crisp even after packaging.

Cheese Production

Aids in coagulation and curd formation, ensuring consistent texture and high-quality cheese output.

Moisture Control

Acts as a dependable moisture regulator in many food items, reducing spoilage and maintaining product stability.

Safe & Compliant

Food-grade certified and safe to use when following applicable food safety and regulatory guidelines.

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Calcium Chloride Food Grade

$0.008

/ Kilogram

Min. order: 25 Kilogram

1 yrs

Indonesia FlagIndonesia

2.4

Rohman (Sale/ Marketing/ Sourcing Manager)

Active

Business type

Distribution / Wholesale

Main Export Markets