Carrageenan Powder for Food Use

1 Kilogramos Netos

$100

MOQ:

Not specified

Payment Term:

To be discussed

Trade Term:

OTHER

Port Of Loading:

SHANGAI

Performance Feature:

Creates Gels And Improves Viscosity

Form:

Fine Powder

Functional Properties:

Improves Texture, Stability, And Mouthfeel

Applications:

Sauces, Desserts, Dairy Products

Product Specifications

Intended Use:

Thickening Agent For Food Products

Al Amana Herbs company

2.2

Egypt

2 yrs

Food manufacturing

Fayoum, Egypt

Activity signals

Total inquiries received

Year Established

2005

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Product descriptions from the supplier

High-quality carrageenan powder specifically designed as a thickening agent for food products intended for human consumption. This product is offered in a fine powder form and is suitable for various culinary applications, including sauces, desserts, and dairy products. The sample weight is 1.36 kg, providing ample material for product evaluation. Carrageenan is widely used in the food industry due to its ability to improve texture, stability, and mouthfeel. This product is particularly valued for its functional properties in creating gels and improving the viscosity of food items.

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