Urad Dal (Split Black Gram)

Rating: 5
Author: TAREQ

1 Inquiries

Kilogram

Negotiable

MOQ:

100 Kilogram

Payment Term:

L/C

Trade Term:

CIF, EXW, FOB

Port Of Loading:

Cochin Port, India

Key Takeaways

Freshdi AI is analyzing this product...

High Protein Urad Dal

Uniform Split Urad Dal

Digestible Urad Dal Supplier

Product Specifications

Moisture Content:

As Per Export Standards / Buyer Requirement

Texture:

Clean, Uniform Split Grains

Color:

Creamy White (inner Portion)

Packaging:

Customizable (pp Bags / Bulk Packaging)

Cooking Quality:

Excellent Cooking Quality

Digestibility:

Excellent Digestibility

Application:

Food Processing Industry, Ready-to-eat And Ready-to-cook Products, Traditional Cuisines (dal, Dosa, Idli, Vada, Etc.)

Dietary Fiber Content:

High Dietary Fiber Content

Protein Content:

High Protein Content

Origin:

India

Shelf Life:

Long Shelf Life Under Proper Storage Conditions

Admixture Level:

Minimal / As Per Specification

Processing Method:

Naturally Processed And Hygienically Packed

Flavor:

Rich Flavor

AGROCARTE EXIM ENTERPRISES PVT LTD

4.4

India

1 yrs

Distribution / Wholesale, Food manufacturing, Trade

Room No.60/49E, 3rd Floor, JC Chambers, Panampilly Nagar, Ernakulam, Kerala, India - 682036

Activity signals

Avg Response Time

≤ 7 days

Response Rate

16%

Inquiry Open Rate

88%

Total inquiries received

369

Export Markets

Based on the information provided by the supplier.

Oman

Qatar

Bahrain

Saudi Arabia

Kuwait

Middle East

83%

Southeast Asia

17%

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Product descriptions from the supplier

Product Description:

Urad Dal (Split Black Gram) is a premium-quality pulse widely valued for its rich nutritional profile and versatile culinary applications. Sourced from trusted farms in India, our urad dal is carefully processed to ensure uniform size, natural taste, and high purity standards.

This product is widely used in traditional cuisines, food processing industries, and ready-to-cook formulations. Known for its high protein content and excellent digestibility, urad dal is an essential ingredient in a variety of food preparations including dals, batters, snacks, and fermented products.

Key Features:

High protein and dietary fiber content
Clean, uniform split grains with minimal impurities
Naturally processed and hygienically packed
Rich flavor and excellent cooking quality
Suitable for domestic consumption and industrial use

Specifications:

Type: Split Black Gram (Urad Dal)
Color: Creamy white (inner portion)
Moisture: As per export standards / buyer requirement
Admixture: Minimal / as per specification
Packaging: Customizable (PP bags / bulk packaging)
Shelf Life: Long shelf life under proper storage conditions

Applications:

Food processing industry
Traditional cuisines (dal, dosa, idli, vada, etc.)
Ready-to-eat and ready-to-cook products

Origin: India

Category: Pulses & Lentils

Quality Assurance:

We ensure strict quality control at every stage—from sourcing and processing to packaging and dispatch. Our products comply with international export standards and can be tailored to meet specific buyer requirements.

Supply Capability:

Bulk quantities available with consistent quality and timely delivery for global export markets.

User Reviews

5.0/5

1 Reviews

It helps other buyers order with confidence.

TAREQ

Bangladesh

21 June 2026

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