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3 Inquiries
20000-200000 Kilogram
$4.36Not specified
T/T
EXW
Not specified
0.08 G
1.4 G
11 G
1383 Kj / 100 Ml
2.1 G (±0.5%)
23 G
3.1 G
3.1 G (±0.5%)
32 Mg
336 Kcal / 100 Ml
35% ±1%
6.7 ±0.3
<1
<1 Ufc/ml
E-415, E-407, E-412
E-471, E-433
Fil Idf 9a:1969 Or Gb5413.3
Potenciometry
Preincubation At 30°c For 3 Days, Pca 30°c For 72h / Bioluminescence
Spain
Une 34100 Or Gb5413.34
≤18 ºt

4.3
Spain
Agent/Representative, Exporter/Wholesaler
Spain
Total inquiries received
41
Year Established
2014
Based on the information provided by the supplier.
China
East Asia
100%
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Discover the exceptional richness and smooth texture of our high-quality Whipping Cream, imported straight from Spain. Expertly crafted for culinary excellence.
Product Name: Whipping Cream
Origin: Spain
Cream
Emulsifiers: E-471, E-433
Stabilisers: E-415, E-407, E-412
| Parameter | Specification | Test Method |
|---|---|---|
| Fat | 35% ±1% | FIL IDF 9A:1969 or GB5413.3 |
| Acidity | ≤18 ºT | UNE 34100 or GB5413.34 |
| pH | 6.7 ±0.3 | Potenciometry |
| Parameter | Specification | Test Method |
|---|---|---|
| Total plate count | <1 Ufc/ml | Preincubation at 30°C for 3 days, PCA 30°C for 72h / Bioluminescence |
| Resistance | <1 | Preincubation at 30°C for 3 days, PCA 30°C for 72h / Bioluminescence |
| Nutrient | Amount |
|---|---|
| Proteins | 2.1 g (±0.5%) |
| Carbohydrates | 3.1 g (±0.5%) |
| of which sugars | 3.1 g |
| Fat | 35 g (±1%) |
| Saturated fat | 23 g |
| Mono-unsaturated fat | 11 g |
| Poly-unsaturated fat | 1.4 g |
| Salt | 0.08 g |
| Sodium | 32 mg |
| Energetic value | 336 kcal / 100 ml 1383 kJ / 100 ml |
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$4.36
/ Kilogram
Min. order: 20000 Kilogram
Vicente Queralt (Founder/ Owner)
Active
Year Established: 2014
Business type
Agent/Representative, Exporter/Wholesaler
Main Export Markets