KOURELLAS DAIRY S.A

The Kourellas family has been making traditional Greek dairy since 1960. As Greece’s first organic dairy, we are proud to be pioneers of honest, healthy food that’s good for the environment and good for you. Kourellas S. A. We implemented a unique integrated, self-supplied production system with more than 100 selected organic agricultural farming households. We produce classic and organic feta cheese, white cheeses, anevato cheese, whey cheeses, semihard and hard cheeses, Greek yogurts, kefir, but also a wide range of vegan, Greek type, spreads, fermented, hard and semihard type. activates in the field of milk processing for over 50 years. Using milk of selected troops breeding in Grevena’s pure and virgin environment, it produces organic and conventional dairy and cheese products, with exclusively NON GMO raw material. It disposes of its own milk collection network, unit of storage, pasteurization, processing, maturing, standardization and storing of ready products. The company has developed HACCP for each production line and certified quality assurance system, according to the models ISO 22000:2005, BRC and IFS. Absolutely nothing else. We still make it exactly the same way. Happy, well-fed animals produce the healthiest, tastiest dairy. And that’s why we set up our non-GMO animal feed business in 2009. We provide nutritionally balanced feed to our family farms and all our suppliers. And we work with international institutes to ensure the highest standards of animal welfare