YFCE group

YFCE Group – Specialty Coffee Producer & Exporter

based on the fertile volcanic slopes of Mount Elgon in Eastern Uganda. We are committed to supplying high-quality, fully traceable coffees that meet the expectations of specialty roasters, importers, traders, and bulk buyers around the world.

Company Overview

• Region: Eastern Uganda (Mount Elgon)
• Altitude: 1,600–2,000 meters above sea level
• Coffee Type: Specialty Arabica
• Processing: Fully Washed Arabica
• Export Capacity: 1 x 20-foot container per order

Our Commitment to Quality

Our coffees are cultivated by dedicated farmers in the high-altitude volcanic soils of Mount Elgon, producing beans with exceptional flavor, consistency, and quality. Every lot is carefully processed to ensure full traceability from farm to export.

Modern Processing Facility

YFCE Group operates a modern coffee processing facility in the Mount Elgon region, equipped with advanced technology to produce clean, uniform, and specialty-grade coffee.

Our facility includes:

• Color sorters for removing visual defects
• Density and gravity tables for precise bean separation
• Advanced drying and moisture control systems
• A fully equipped coffee quality laboratory operating in line with Coffee Quality Institute (CQI) standards, where trained professionals cup and grade every lot before shipment

This integrated quality control system ensures consistency, traceability, and excellence from cherry to cup.

Our Coffee

Bugisu Washed Arabica

Grown at elevations of 1,600–2,000 meters above sea level, our Bugisu Washed Arabica is distinguished by its bright citrus acidity, delicate floral aromas, medium body, and clean, balanced finish. It is an ideal choice for specialty coffee roasters seeking premium single-origin Ugandan coffee with outstanding cup quality.

YFCE Group is dedicated to building long-term partnerships by delivering reliable supply, transparent sourcing, and exceptional specialty coffee from the heart of Eastern Uganda.